Steps to Make Any-night-of-the-week HUNG CURD DESSERT (SHRIKHAND)

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a special dish, Recipe of Perfect HUNG CURD DESSERT (SHRIKHAND). It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

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Try sandwiches with different breads. Surprisingly, my children love trying new items. It's a rare attribute that I'm extremely grateful. Trust me I understand all too well how fortunate I am. My youngest however, has a small issue with thick or crusty bread. Her favorite sandwich choice has become Hawaiian sweet rolls. We put the beef, cheese, mustard, and pickle inside her roster as if it were a bun and she's thrilled. It is possible to replicate this on your toaster for a couple minutes to get a infrequent sandwich cure. The cooking part is very minimal and you do not need to possess comprehensive knowledge of whatever to get ready or delight in those easy snacks. Other great bread notions involve croissants with cheese and ham or chicken salad, taco pitas (still another wonderful favorite in our household), also paninis (this works really well if you've got a George Foreman grill or perhaps a panini press).

Many things affect the quality of taste from HUNG CURD DESSERT (SHRIKHAND), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare HUNG CURD DESSERT (SHRIKHAND) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make HUNG CURD DESSERT (SHRIKHAND) is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have HUNG CURD DESSERT (SHRIKHAND) using 6 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make HUNG CURD DESSERT (SHRIKHAND):

1. 2 cups curd (made from full fat milk boiled for 5 minutes)
2. 1/2 cup sugar
3. Small quantities of raisins and shredded pistachios and almonds
4. Small quantity of saffron (8-10 strands) mixed in 1teaspoon of milk
5. 1/4 teaspoon cardamom powder
6. 1/4 teaspoon nutmeg powder

Instructions to make to make HUNG CURD DESSERT (SHRIKHAND)

1. Hang curd in muslin cloth for one hour or more till all the water from curd is extracted and hung curd is formed. Transfer the hung curd to a bowl
2. Add and mix 1/2 cup of sugar to the hung curd. Place the mixture in a strainer. Keep the strainer on a bowl and strain the mixture thoroughly using a spoon. Smooth and silky dessert is ready.
3. Add cardamom powder, nutmeg powder and saffron to the dessert and mix. Also add shredded pistachios, almonds and raisins and mix.
4. Keep the dessert bowl in fridge for cooling. Sprinkle shredded pistachios and almonds for garnishing before serving. This dessert can be eaten by itself or with puris, rotis or parathas.
5. This dessert can also be made with fresh fruits like mango, apple, grapes, strawberries etc.

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So that is going to wrap this up with this special food Recipe of Super Quick Homemade HUNG CURD DESSERT (SHRIKHAND). Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!