How to Prepare Speedy Stir-fry Bittergourd with Fried fish & Salted Beans

Hello everybody, hope you are having an incredible day today. Today, we're going to make a distinctive dish, Recipe of Super Quick Homemade Stir-fry Bittergourd with Fried fish & Salted Beans. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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The same is true for lunches once we usually add to your can of soup or even box of macaroni and cheese or any other similar product as opposed to putting our creative efforts into building a quick and easy yet delicious lunch. You will see many thoughts in this guide and the expectation is that these thoughts won't just get you off to a excellent beginning for finishing the lunch rut most of us seem to find ourselves in at a certain time or another but also to test new things all on your very own.

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Many things affect the quality of taste from Stir-fry Bittergourd with Fried fish & Salted Beans, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stir-fry Bittergourd with Fried fish & Salted Beans delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Stir-fry Bittergourd with Fried fish & Salted Beans is 3 sajian. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Stir-fry Bittergourd with Fried fish & Salted Beans estimated approx 20 minutes.

To begin with this particular recipe, we must first prepare a few components. You can cook Stir-fry Bittergourd with Fried fish & Salted Beans using 4 ingredients and 2 steps. Here is how you cook it.

The fried fish or ikan tausi is Sabahan's favourite dish. The homemade sellers' versions are more flavorful compared to the packaged, commercial types.

Ingredients and spices that need to be Make ready to make Stir-fry Bittergourd with Fried fish & Salted Beans:

1. 20 grams of fried fish & salted beans
2. 1 whole bitter gourd- seeds removed, julienned (around 200g)
3. oil for stir frying
4. sesame oil to taste

Steps to make to make Stir-fry Bittergourd with Fried fish & Salted Beans

1. Oil the heated pan, put in the bitter gourd. Wait until bitter gourd is softened.
2. Put in the fried fish and salted beans, sesame oil to taste. Stir-fry until beans and fish pieces are evenly distributed. Ready to serve while hot.

While this is in no way the end all be all guide to cooking easy and quick lunches it's very good food for thought. The hope is that this will get your creative juices flowing so that you can prepare excellent lunches for your family without needing to perform too much heavy cooking through the process.

So that's going to wrap it up with this special food How to Prepare Award-winning Stir-fry Bittergourd with Fried fish & Salted Beans. Thanks so much for reading. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!