Easiest Way to Make Homemade Not Yo Mommas Jambalaya

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, Step-by-Step Guide to Prepare Quick Not Yo Mommas Jambalaya. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Not Yo Mommas Jambalaya, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Not Yo Mommas Jambalaya delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Not Yo Mommas Jambalaya is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Not Yo Mommas Jambalaya estimated approx 1 hr 20 min.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Not Yo Mommas Jambalaya using 16 ingredients and 7 steps. Here is how you can achieve that.

I had just been on a 12 day backpacking trip eating minimal food and upon coming home I needed to make something warm and homey.

Ingredients and spices that need to be Get to make Not Yo Mommas Jambalaya:

1. 1 tbsp extra virgin olive oil
2. 1 onion chopped
3. 2 bell peppers chopped
4. Salt
5. Ground Black pepper
6. 1 lb chicken breast cut into 1in pieces
7. 1 tsp dried oregano
8. 10 oz sausage sliced
9. 3 garlic cloves
10. 2 tbsp tomato paste
11. 2 cups chicken stock
12. 15 oz crushed tomatoes
13. 1 cup long grain rice
14. 2 tsp old bay
15. 1 lb medium peeled and deveined shrimp
16. 4 green onions sliced

Instructions to make to make Not Yo Mommas Jambalaya

1. In a large pot over medium heat, heat oil
2. Add onion and bell peppers and season with salt and pepper. Cook until soft, about 5 minutes
3. Stir in chicken and season with salt, pepper, and oregano. Cook until the chicken is golden, about 5 more minutes
4. Stir in the sausage, garlic, and tomato paste and cook until fragrant, about 1 minute more.
5. Add chicken broth, crushed tomatoes, rice, and Old Bay. Reduce heat to medium low, cover with a tight fitting lid, and cook until the rice is tender and the liquid is almost absorbed, about 40-60 minutes (depends on the rice, taste regularly until nice and tender. Keep covered as much as possible to retain moisture)
6. Add the shrimp and cook until pink, 3 to 5 minutes.
7. Stir in green onions just before serving.

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So that is going to wrap it up for this special food Steps to Make Perfect Not Yo Mommas Jambalaya. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!