Step-by-Step Guide to Prepare Award-winning Clams in Soup

Hey everyone, it is Louise, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, How to Prepare Homemade Clams in Soup. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Clams in Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Clams in Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Clams in Soup using 6 ingredients and 1 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Clams in Soup:

1. Half kg clams
2. 2 slice ginger
3. 2 shallots
4. Dash salt
5. 1 stalk celery
6. 1 glass water

Instructions to make to make Clams in Soup

1. Wash the clams then soakbin salted water for 30 mins.Then wash again.Boil water then pyt in shallots salt and ginger boil fir three mins.Add clams and celery mix it.When the clams starting ti.open.Off the flame then scoopbin a bowl then served.

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So that's going to wrap this up with this exceptional food Simple Way to Make Favorite Clams in Soup. Thanks so much for your time. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!