How to Prepare Homemade Poha

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, How to Prepare Perfect Poha. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Poha, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Poha delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Poha is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Poha estimated approx 15 mins.

To get started with this recipe, we must first prepare a few components. You can have Poha using 16 ingredients and 4 steps. Here is how you can achieve that.

#JR3 Today I posted one of my favourite and quick and easy receipe poha

Ingredients and spices that need to be Prepare to make Poha:

1. 1 cup poha
2. 6-7 tbspoon water
3. 2 tbspoon oil
4. 1 tspoon jeera
5. Half tspoon hing
6. 1 tspoon red chilli poweder
7. Half tspoon chat masala and black salt
8. 2-3 tbspoon chopped coriander
9. 2 tbspoon chopped green chilli
10. 7-8 curry leaves
11. Besan sev or bundi for garnishing
12. 1 tomato chopped
13. 2 tbsoon sugar
14. 1 tspoon salt
15. 1 tbspoon lemon juice
16. Half tspoon tarmaric(haldi) powder

Instructions to make to make Poha

1. First wash and rinse the poha in one bowl and kept aside. Mix red chilli powder, chat masala and black salt in a bowl and kept aside.
2. Now in a pan add oil. When oil gets hot add jeera and hing(asofotida). Saute it for 10 seconds now add green chilli and curry leaves. Mix it then add tarmaric powder. Mix it and add 6 to 7 tbspoon water to eat..now quickly add salt sugar and lemon juice to that boiling water
3. After sugar desolved in water add the poha and mix it properly and put a lid to the pan and cook for 2 min. Finaly add chopped coriander to the poha.
4. For garnishing take a poha in a plate. Sprinkle that masala which we have made earlier..add tomatoes to the top and if you want you can add chopped onion too..add besan sev and masala bundi..serve it immediately..your healthy breakfast is ready 😊

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So that's going to wrap this up with this special food Steps to Make Speedy Poha. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!